Let’s face it, grilling isn’t always an option. But that doesn’t mean you have to sacrifice delicious, smoky BBQ chicken! The humble slow cooker comes to the rescue, transforming bone-in or boneless, skinless chicken thighs into succulent, flavorful pieces that practically fall off the bone.
![slow cooker bbq chicken thighs](https://kitchenguru.site/wp-content/uploads/2024/06/4-e1717882730181.jpg)
This recipe is a lifesaver for busy weeknights or relaxed weekends. Simply toss the ingredients together in the morning and come home to a ready-made meal that smells like summer.
The Beauty of Slow Cooker BBQ Chicken Thighs
There are countless reasons to love this recipe:
- Easy Cleanup: The slow cooker does all the hard work, leaving you with minimal dishes to clean.
- Flavorful and Versatile: This recipe is easily customizable with different BBQ sauces and spices. Want it smoky? Add a dash of chipotle powder. Craving a touch of sweetness? Honey or brown sugar will do the trick.
- Healthy Option: Chicken thighs are a great source of protein and can be part of a healthy meal plan, especially when paired with whole grains and veggies.
- Perfect for Meal Prep: Shred the cooked chicken and store it in the refrigerator for effortless tacos, sandwiches, salads, or bowls throughout the week.
Why Slow Cooker
Here’s why a slow cooker is the perfect tool for this BBQ chicken recipe:
![slow cooker bbq chicken thighs](https://kitchenguru.site/wp-content/uploads/2024/06/Crockpot-BBQ-Chicken-Ingredients-e1717883676951.jpg)
- Hands-Off Cooking: The beauty of the slow cooker is its ability to simmer food for extended periods with minimal intervention. This recipe requires just a few minutes of prep in the morning, then the slow cooker takes over, transforming the chicken into tender, flavorful goodness while you’re busy with your day.
- Perfect for Tough Cuts: Chicken thighs are known for their richer flavor compared to breasts, but they can also be a bit tougher. Slow cooking allows the collagen in the thighs to break down, resulting in incredibly fall-off-the-bone meat that’s juicy and packed with flavor.
- Even Cooking: The slow cooker’s low and slow cooking method ensures even heat distribution. This means all the chicken pieces cook through consistently, avoiding any dried-out edges or undercooked centers.
- Minimal Cleanup: Since most of the cooking happens in the slow cooker’s crock, there’s minimal mess to clean up afterwards. Just toss the liner (if using one) and wipe down the pot – a major perk for busy weeknights!
- Energy Efficient: Slow cookers are generally more energy-efficient than ovens, especially for long cooking times. This is a great benefit if you’re mindful of your energy consumption.
Ingredients for Slow Cooker BBQ Chicken Thighs:
Slow Cooker BBQ Chicken Thighs typically include chicken thighs, barbecue sauce, onions, garlic, and optional seasonings like salt, pepper, and paprika.
![slow cooker bbq chicken thighs](https://kitchenguru.site/wp-content/uploads/2024/06/1-1-e1717883719686.jpg)
These ingredients are combined in a slow cooker and cooked low and slow until the chicken is tender and infused with smoky barbecue flavor.
In short, the slow cooker provides a convenient, hands-off approach to achieving perfectly cooked, flavorful BBQ chicken thighs. It’s a win-win for busy cooks who crave delicious results!
Slow Cooker BBQ Chicken Thighs: Fall-Off-The-Bone Flavor With Minimal Effort
Course: Uncategorized4
servings15
minutes3
hoursIngredients
2 lbs. boneless, skinless chicken thighs (or bone-in, if preferred)
1 ½ cups BBQ sauce (choose your favorite!)
¼ cup honey or brown sugar (for sweetness)
2 tablespoons apple cider vinegar (for tang)
1 tablespoon Worcestershire sauce (adds depth of flavor)
1 teaspoon smoked paprika
½ teaspoon garlic powder
¼ teaspoon onion powder
Salt and freshly ground black pepper to taste
Directions
- In a large bowl, whisk together the BBQ sauce, honey, vinegar, Worcestershire sauce, paprika, garlic powder, onion powder, salt, and pepper.
- Place the chicken thighs in your slow cooker and pour the BBQ sauce mixture over them, ensuring all pieces are well coated.
- Cook on LOW for 6-8 hours, or on HIGH for 3-4 hours, or until the chicken reaches an internal temperature of 165°F. (Bone-in chicken thighs may take slightly longer to cook through.)
- Once cooked, remove the chicken from the slow cooker and shred it with two forks. Alternatively, you can leave the chicken whole for serving.
- Serve the shredded chicken with additional BBQ sauce on the side.
Tips and Customization Ideas:
- Want a crispy finish? After shredding the chicken, transfer it to a baking sheet lined with parchment paper and broil for a few minutes until golden brown.
- Add chopped onions and peppers to the slow cooker with the chicken for a more veggie-packed dish.
- For a smoky flavor, add a teaspoon of liquid smoke to the BBQ sauce mixture.
- Feeling adventurous? Try different BBQ sauce styles like chipotle, honey garlic, or mustard BBQ sauce.
- For a thicker sauce, remove the chicken from the slow cooker after cooking and whisk together a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons water) into the remaining sauce. Bring to a simmer on the stovetop until thickened, then return the chicken to coat.
Serving Suggestions
Here are some delicious serving suggestions to complement your slow cooker BBQ chicken thighs:
Classic BBQ Sides:
![slow cooker bbq chicken thighs](https://kitchenguru.site/wp-content/uploads/2024/06/2-e1717884273116.jpg)
- Creamy Coleslaw: A cool and refreshing counterpoint to the smoky BBQ sauce, coleslaw adds a delightful crunch and tang.
- Baked Beans: For a touch of sweetness and smokiness, baked beans are a perfect partner to BBQ chicken.
- Cornbread: Soak up all that delicious BBQ sauce with warm, fluffy cornbread.
Healthy Options:
- Roasted Vegetables: Toss your favorite veggies like broccoli, carrots, or Brussels sprouts with olive oil, herbs, and spices, then roast them alongside the chicken in the oven for a complete and healthy meal.
- Quinoa Salad: This protein-packed salad adds a light and flavorful element to the dish. You can customize it with your favorite vegetables and a light vinaigrette.
- Grilled Asparagus: Simple and elegant, grilled asparagus adds a touch of green and a satisfying char to the meal.
Comfort Food Classics:
- Mashed Potatoes: Creamy mashed potatoes are a perfect way to soak up all the delicious sauce.
- Mac and Cheese: This kid-pleasing favorite pairs wonderfully with the smoky BBQ chicken.
- French Fries: Crispy french fries are a classic and satisfying side for BBQ chicken.
Creative Twists:
- BBQ Chicken Nachos: Shred the cooked chicken and pile it onto tortilla chips with your favorite nacho toppings like cheese, beans, salsa, and avocado.
- BBQ Chicken Pizza: Use the shredded chicken and BBQ sauce as a base for a homemade pizza – a fun and delicious twist!
- BBQ Chicken Salad: Toss shredded chicken with chopped celery, red onion, and your favorite salad dressing for a quick and easy lunch.
With a slow cooker and this recipe, you’re just a few steps away from delicious, fall-off-the-bone BBQ chicken thighs. So ditch the takeout menu and embrace the ease and flavor of this crowd-pleasing dish!
No matter your taste preferences, there’s a perfect side dish waiting to be paired with your slow cooker BBQ chicken thighs. Get creative and enjoy!